Shoe Pastry - Ep 30
Jun 03, 2022•33 min•Ep. 30
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Episode description
(Peking Duck/ Risotto /Croquembouche)
We’re back after a trip around the world in which we sampled all of its finest cuisines and definitely didn’t just eat pizza rolls while sobbing under our covers! To celebrate our triumphant return, we dig into some foods that take A REALLY LONG ASS TIME to prepare. Bon appétit!
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