José Andrés: Shorter Walls, Longer Tables
Mar 29, 2023•47 min•Season 3Ep. 51
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Episode description
The humanitarian and chef talks to Mark about the way he ate growing up, the dark side of street food, the question of “too much empathy," and, of course, World Central Kitchen.
View this episode's recipe and show notes here: https://www.bittmanproject.com/p/food-with-mark-bittman-jose-andres
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