Urvashi Rangan Interview
Jan 30, 2014•28 min•Ep. 241
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Episode description
Guest Urvashi Rangan, Ph.D., Director, Consumer Safety and Sustainability, Consumer Reports, discusses the recent national outbreak of Salmonella attributed to chicken and the presence of antibiotic-resistant resistant bacteria on chicken breasts in supermarkets nationwide. Rangan interprets eco-labels and suggests ways to improve food safety
Green Choices
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