Roni Neff Interview
Feb 26, 2015•28 min•Ep. 296
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Episode description
Guest Roni Neff, Ph.D., Director of the Food System Sustainability Program at the Johns Hopkins Bloomberg School of Public Health Center for a Livable Future, and editor of Introduction to the U.S. Food System: Public Health, Environment, and Equity. Neff describes sustainable diets and climate-friendly eating
Introduction to the US Food System
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