BBQ: Fresh Ground Burgers - podcast episode cover

BBQ: Fresh Ground Burgers

Mar 10, 202022 min
--:--
--:--
Download Metacast podcast app
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more

Episode description

Are you ready for the juiciest burgers of your life?  How about combining the buns and pickles we made previously, and place them atop a juicy, meaty throne for your tastebuds to enjoy.  The fat content of the burgers is spot on (looking for about 80/20 here) to deliver the flavors from the burger to the rest of your tongue to create a symphony of deliciousness.  There are so many variables for making burgers so start here and truly make it your own by customizing your ingredients!

Items used in this episode (Amazon Affiliate - your price is no different.  Any commission goes to help the show.)

Meat Church Holy Cow

Kitchen Aid Metal Meat Grinder Attachment

Kitchen Aid Plastic Meat Grinder Attachment

For the best experience, listen in Metacast app for iOS or Android