Stonecrop Farm

Food About Town

Nov 13, 2021•1 hr 7 min•Ep. 138

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Episode description

In this episode, Greg Hartt from Stonecrop Farm came over to the studio to chat about farming!

Greg Hartt owns and operates Stonecrop Farm with his wife, Jenney. He is a PhD chemist who gave up a career in the lab in lieu of a career in the fields and now spends his days raising happy and healthy pigs on pasture. Their organic pork farm is located in Henrietta, NY.

This episode is a follow up from an episode of Connections with Evan Dawson where we discuss the ethical treatment of animals and Greg’s very different path to organic livestock farming.

Stay tuned for a short episode coming soon talking about some news about the Food About Town podcast and some local food discussion.

Mentioned in this episode:

Joe Bean Coffee - Coffee that lifts everyone.

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