Episode description
In a programme broadcast during COP 26, Radio 4’s The Food Programme looked at “how meat and dairy can play a positive role for the future of people and the planet”.
Did it analyse the argument or promote it, and did presenter Dan Saladino need to record from inside an abattoir in such graphic detail? He answers these questions and others from listeners.
One of the BBC’s key podcast commissioners talks about whether she thinks there is a future for broadcast radio.
And two listeners have a sparky reaction to an interview with the film maker Mike Leigh?
Presenter: Roger Bolton Producer: Kate Dixon Executive Producer: Samir Shah
A Juniper Connect production for BBC Radio 4
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