Business interventions for sustainable food systems
Dec 21, 2022•23 min•Season 4Ep. 3
Episode description
On this episode we speak to Rex Raymond of Transformational Investing in Food Systems (TIFS) on their work and the role of social entrepreneurship and private capital in innovations geared towards just and sustainable food systems. We also talk about the reasons for some of the biggest challenges we observe today such as the loss of biodiversity and malnourishment & obesity. Tune in to learn more.
We acknowledge the Global Alliance For the Future of Food https://futureoffood.org for facilitating this conversation.
Find out more about TIFS here>> https://www.tifsinitiative.org
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