This State Grows 10 Billion Pounds of Potatoes. Here’s How
May 14, 2025•1 hr 34 min•Ep. 327
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Episode description
Chris Voigt ate nothing but potatoes for 60 days—and it wasn’t a gimmick. Learn why, and discover how Washington’s potatoes became world-class. From tater tots to policy fights, this episode digs deep into one of the state’s most iconic crops. A surprising and satisfying listen for food and farming fans.
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