What do you do with an old pharmacy that got its start in the 1930's? Well, you turn it into the most awesomest, badass food hall, of course! Jump into this chat where Adam and Steve learn more about Crossroads Collective from Emily Chirillo, Director of Operations for New Land Enterprises. Including how Crossroads Collective is, in many ways, an innovative jump start fro micro-restaurants. Oh, and Adam tries to get you to buy him gift cards.
With all of the changes to remote environments this year, technology has been at the core of extending work and education. But what do you do when thousands of students don't have the connectivity hardware and software needed to keep up? You innovate. In this episode, Adam and Steve learn more about that and all the other things the MPS Foundation is up to directly from its Executive Director, Wendell Willis. Listen in on how the foundation is ensuring MPS students maintain an equal footing in e...
You'll laugh, you'll cry, you'll shake your head. But if you love beer, or have a beer lover in your life, this is a must listen! In this episode, Tia, Adam, and Steve preview the Milwaukee Honey Barleywine from Indeed and the Tiki Bay Milkshake IPA, Kringle Monster, Existence Grand CRU, and Sour Golden Ale from MobCraft. It gets wild. It gets crazy. Oh, and we also drop a secret way to get even more access to the limited supply of some of these beers at Transfer Pizzeria Cafe, too. Take a liste...
What to do you get when you mix home-grown passion, enthusiasm, and a genuine love and appreciation for life? You get Elizabeth Kay, morning show host at 99.1 The Mix, podcaster, 1:1 coach, mom, wife, and more. In this episode, Adam and Steve dig into Elizabeth's journey to today. From delivering newspapers and what she learned at First Stage, to growing mint in her yard and infusing it in bourbon. Listen to this one, then listen to Elizabeth often on 99.1FM or the Radio.com app. Note: we cut so...
In this episode, Adam and Steve continue their exploration of Milwaukee's East Side, this time stopping to chat with Andie, the owner of Little Monsters children’s boutique. If you're looking for fun, you've found it! From clothes to puzzles and toys and everything in between, Little Monsters has that something special you're seeking for the kids in you life. Jump in and listen to hear how Andie got started, who named the boutique, and how things are going.
In this episode, Adam and Steve chat with Brian Sammons, founder of Twisted Path Distillery. Do we talk spirits? Yes. Do we talk about how Brian was making rum in his kitchen? Hell yeah. We also talk about so many other Milwaukee places that Brian collaborates with. From running counter intelligence operations in the CIA to creating certified organic spirits from scratch, we cover it all. Even Steve's riff on a Manhattan with Twisted Path rum!
In this episode, Steve and Adam have a lively discussion with Kellie J. Sigh, Executive Director of College Possible Milwaukee, an organization making college admission and success possible for students from low-income backgrounds through an intensive curriculum of coaching and support. It's positively impacting the lives of so many young people in Milwaukee. Listen in to learn more about the organization and how you can help, including sending potential participants to apply to the program. Oh,...
Love. Ghost kitchen. Gooey butter cake. And chicken. Put them together and you have all the ingredients for success. All in the Fiserv Forum. Listen in as Adam and Steve chat with some of the Milwaukee Bucks and Cream City Cluckery crew to learn more about how they worked together, adapted to the circumstances, and brought this idea to life. Also, Adam and Steve learn what a ghost kitchen is.
Ok, before we get started, this is NOT episode #90 as Adam and Steve proclaim in this episode. It's episode #103!!! And this is a good one. Jump in for a fun chat with Jim Neumeyer from Beans & Barley. Get the incredible history on this long-standing East Side establishment that's been a unique, important (and delicious) part of Milwaukee's fabric for more than 40 years!!! From its grocery and deli/market to cafe and catering (and plenty of gifts, too), Beans & Barley has got you covered...
In this episode, Adam and Steve sip and chat with Katy McHugh, owner of Sip & Purr Cat Cafe. As Katy explains how she didn't know how much she didn't know about cats, we learn all about her journey in launching the cafe, choosing the East Side, and how one navigates the cafe and the lounge, even if you're allergic to cats!
Keep it simple. That's the focus of the conversation Steve has with Nate Arkush, founding partner of FreshFin Poké. As the first poké bowl restaurant to open in Milwaukee in 2017, Nate and his team have quickly expanded from the East Side to across the city. And Nate's journey goes from Las Vegas to Chicago and back. Listen to find out more about FreshFin Poké and why Milwaukee. SPECIAL THANKS TO OUR SPONSORS: Indeed Brewing, FEW Spirits, Koss Stereophones, and Transfer Pizzeria Café.
In this episode, Adam and Steve chat with Julie Brandenburg, owner of beSOUND music studio. beSOUND goes beyond your average music lesson as a safe, welcoming place to help people become more creative. The three talk more about how Julie got started, why she launched the studio, and Adam's dream of singing and being in a jam session. Super fun, as always. Thanks for listening!
In this episode, which is not about politics, Steve and Adam sit down with Jason Rae, Secretary of the Democratic National Committee. Jason shares more about how he got the role, how and why Milwaukee got the Democratic National Convention, what the DNC wants the people of Milwaukee to know about the decision to go virtual, AND his favorite Milwaukee things in a fun, rapid fire round of questions. Thanks for listening!
In this episode, Adam and Steve talk with Steven Wroblewski, owner of glowmke, a company that designs Milwaukee icons in vintage, glowing neon light. A transplant from Texas, Steven LOVES Milwaukee! He shares more about how glowmke came to be, his fav city spots to brainstorm, his desire to partner with local artists, and more. Take a listen, then tap over to glowmke.com to sign up for early access and discounts leading up to their product launch on Wednesday, 8/26. (you can also see their work ...
In this episode, Adam and Steve talk with the team behind Milwaukee's FOR-M program, an initiative of the Milwaukee Tech Hub Coalition (and powered by We Pivot and The Commons) to support and grow Milwaukee's tech startup ecosystem (www.for-m.org). FOR-M is FREE and takes a community-based approach to offer tech startup founders the guidance, connections, and support to kickstart their business concepts. Joining Adam and Steve are Kathy Henrich (Milwaukee Tech Hub Coalition), Maggie Fernandes, (...
All the feels in this one. If you like making art in a fun, inviting environment, this is a must listen! Adam and Steve sit down with Alex Zens, owner of NEIGHBOR art studio on Milwaukee's East Side. Alex shares her journey to launching NEIGHBOR, her go to art tools, and more. Oh, and they all discuss something about Floafers, but you'll have to listen to get the scoop (giveaway deadline extended to Friday, August 17!).
We love, love, love this episode! Adam and Steve are in awe after chatting with Sara Arenas from Judy's On North. Sara brings passion and positive energy to running the restaurant, welcoming "family", and making the experience extra special. Learn more about how the family took over what was formerly Jalisco's, what's behind (or inside) their famous burritos, Adam's obsession with mezcal, and, somewhere in here, how to access the secret drink menu at Judy's on North!!
In this episode, Adam and Steve have a lively and humorous conversation with Nick and Cary from Third Space Brewing. In addition to the story of the origins of the brewery, including how Nick and Cary got hired, you'll also learn about how beers are named, upcoming new beer releases, Wisconsin IPA Fest, and BREAKING NEWS about their Instagram show, Sippin' With Sales! For more info on products and WI IPA Fest, head over to www.shopthirdspace.com.
In this episode, Adam Derus and Steve Glynn learn about poke from Andy Zheng, owner of Fusion Poke. From his inspiration to starting the restaurant, to his focus on the customer experience (and his LOVE for Milwaukee), you'll get all the info you need to jump in and enjoy Fusion Poke. For those of you already familiar, you'll truly enjoy Andy's passion and story.
In this episode, Adam Derus and Steve Glynn chat with Jesse Masche, owner of East Side Pilates and Phlox Boutique. After growing up in an entrepreneurial environment, it was no surprise Jesse ditched the 9-5 to pursue what keeps her active, motivated, and growing mentally and spiritually. Learn more about her journey and her tenacity in getting through the pandemic by offering online subscriptions, Zoom classes, and more. Oh, she also educates Adam and Steve on many things that the average perso...
In this episode, part of the East Side ON series, hosts Adam Derus and Steve Glynn sit down with Peter Dietrich, co-owner of Tavolino (wine, pasta, pizza & more!). It's true you can spot passion a mile away and Peter is full of passion for building relationships through amazing experiences. Learn more about the origin story, challenges over the past few months, and his approach to providing great service one guest at a time. If you have a question about the restaurant, you can reach Peter di...
In this fun episode, Tia, Adam, and Steve sit down with Elise Strupp, Event & Programming Manager at MobCraft Beer. Elise, a former English teacher, shares her journey into beer, how MobCraft found its way to Walker's Point, how crowdsourced beer actually works, MobCraft virtual pairings (including donuts+beer just in time for Father's Day - visit www.mobcraftbeer.com for info), and more! Thanks for listening, and love to our sponsors: Transfer Pizzeria Cafe, Koss Stereophones, Indeed Brewin...
In this episode, hosts Adam Derus and Steve Glynn have a hilarious conversation with Mama's Boy Salsa owner Chris Koncki. This is officially the first episode to be recorded virtually while everyone was physically in Greendale. World record. Look, this is some darn good salsa. So jump in and learn more about how it came to be (selling salsa at the mall), how it was named (is Chris really a mama's boy), and what's next (building from legacy). Thanks for listening!
In this episode, Steve Glynn and Adam Derus take a virtual road trip to visit FEW Spirits' founder Paul Hletko in Evanston, IL. Why? Because of damn good bourbon. In full disclosure, FEW is now the official bourbon of the podcast. That said, it’s one of the best bourbons we’ve tried. In fact, one of their whiskeys recently won world’s best. Listen in as Paul talks about his origin story, family legacy, and staying in touch with those you love through bourbon. Oh, and what he loves about Milwauke...
In this episode, host Steve Glynn talks with Izzy Hops owner Mike Vitucci on the inspiration behind Izzy's to the emotional business impact of the current environment. Mike has a true passion and endless dedication to his craft, which really shines through in this episode. As well as his enthusiasm for the positively fun vibe of the East Side. Show sponsors: FEW Spirits, Transfer Pizzeria Cafe, and KOSS Stereophones. Thanks for listening!
Jump in and hang on as hosts Adam Derus and Steve Glynn get the scoop on Parking Lot Theatre from founders and community entrepreneurs Anne Koller and Manny Lara. Inspired by a desire to safely bring people together while utilizing unused spaces, Parking Lot Theatre delivers everything Milwaukee in one family-friendly stop. It debuts on Friday, May 29th, so visit www.parkinglottheatre.com now for all the details. Take a listen, then get out and *safely* experience Milwaukee!!
What's the ultimate business plan? Quit all of your jobs and start your own company. Yep. Sometimes you have to be ready to invite those things into your life. In this episode, Steve Glynn and Adam Derus chat with Waxwing owner, Steph Davies. They talk about what's behind the name. Being nervous cool. Sippy cups and vodka secrets. Taking things week by week. Oh, and Adam's birthday shopping extravaganza. Take a listen, then *safely* get out and experience Milwaukee.
What would bring a brewery from Minnesota to Milwaukee? A great vibe and even better people. In this episode, Adam Derus and Steve Glynn sit down with Indeed Brewing Company owner, Tom Whisenand. When Tom was considering expanding to Milwaukee, he didn't just want to send beer on a truck. He wanted Indeed to be part of the local community. And like any good neighbor, he introduced himself to all of his brewing peers before he launched here. Listen in to get even more of the Indeed backstory, fro...
This is part of our East Side ON series. In this episode, Steve Glynn sits down with David Poytinger, one of the owners of Bars & Recreation (Axe MKE, Nine Below, North South Club, Splash Studios, and Headspace Trivia). In this lively conversation, Steve and David touch on leadership, creativity, and missing the fun had in the above establishments. Take a listen, then learn more about Bars & Rec at www.barsandrecreation.com and Headspace Trivia at www.headspacetrivia.com.
Tia rejoins Adam Derus and Steve Glynn for an informative discussion with author Jenna Kashou. Jenna's book, "100 Things to Do in Milwaukee Before You Die", explores Milwaukee through her eyes, from the obvious to local secrets and hidden gems. You'll also get insight into how she became a writer and why Milwaukee for a book. Please support her by visiting www.jennakashou.com to buy the book. Thanks for listening!
