Setting the Holiday Table: How innovation in Food Sourcing and Corporate Giving are meeting the need

During the holiday season, many of us look forward to meals shared with family and friends. For those facing food insecurity, however, this time of year can bring added pressure. In this episode of Everyone at the Table, we delve into how innovations in food sourcing and corporate philanthropy are meeting heightened holiday needs. Join us as we talk with Brian Pauquette, Director of Associate Giving and Volunteerism at Nationwide Insurance, and Mid-Ohio Food Collective’s Victoria Brown and Craig Truax, to discuss creative approaches that make a difference this season. Thanks for listening!"