No School Means No Lunch: Addressing Childhood Hunger When School Lets Out

 In this episode of “Everyone At The Table,” host Scott Light sits down with three leaders fighting to end childhood hunger. Mid-Ohio Food Collective’s Director of Prepared Foods, Sha-Wana Pressley, and Executive Chef, Jay Cotrell, sit down alongside MOFC Board Member and American Electric Power executive, Brian Sherrick, to address the critical issue of childhood hunger during the summer months -- a time when children who depend on school meals often go without. Tune in to learn how MOFC and AEP are bridging this gap in food access to ensure that no child goes hungry.

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