EdTech Bites Podcast - podcast cover

EdTech Bites Podcast

Gabriel Carrilloedtechbites.com
EdTech Bites is a Podcast about all things EdTech and Food hosted by Gabriel Carrillo. He interviews teachers, leaders, and innovators to discuss the latest trends in educational technology. Many times, while sharing a meal together. So subscribe, tell a friend or colleague, and remember that great conversations happen when we break bread with great people. Buen Provecho!
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Episodes

Ep. 62: Ori, GiantLeap, and Israeli Food

Have you noticed delays in your child's progress during distance learning? Have you asked yourself "I see this at home alone, I can't imagine with 30 other students in the class!". In this episode, I chat with Ori Hofnung, founder of GiantLeap. His product evaluates the child and then creates a plan to improve on the areas the child needs to fill in gaps. He comes from humble beginnings and has sought out to help parents help their children. Buen provecho!

May 26, 202031 minEp. 62

Ep. 61: Pamela, Distance Learning In Mexico, And Chinese Food

In this episode, I chat with Pamela Buenrostro about how the global pandemic is affecting the education system in Mexico and Chinese food. The Mexican education system does not have all of the same resources that we have in the United States so it's interesting to get some perspective from a teacher in another country. In addition, I also recorded an episode with her in Spanish so if you would rather hear that one or know someone who will, let them know. And who knows, I might just launch EdTech...

May 13, 202029 minEp. 61

Ep. 60: Cari, Digital Art For Distance Learning, And Desserts

In this episode, I chat with Cari Orts to discuss a key element missing in distance learning...FUN. She goes through various ways to use common GSuite tools in creative and artistic ways. She covers her and her students' favorite projects and how these can be done at home to alleviate stress and pressure during these uncertain times. And what's distance learning without binging on our favorite desserts, right?! Tune in to hear what she's indulging on and let us know what your favorite quarantine...

Apr 30, 202041 minEp. 60

Ep. 59: Jacob, ESports, and Pulled Pork

In this episode, I chat Esports with Jacob Luevano. Being that we're quarantined to our homes, many of our students (including us parents) are playing video games more. Jacob and I discuss what esports is and how his district is implementing this evergrowing industry and how it is effecting our students physical and social-emotional learning. But there's more! He even shares his secret recipe for pulled pork. I'm not going to lie, it made my mouth water. Be safe and Buen provecho!

Apr 14, 202035 minEp. 59

Ep. 58: Distance Learning Resources With Tisha And Jacob

This episode is the audio from a livestream I held with Tisha Poncio and Jacob Luevano a couple of weeks ago. We streamed this webinar through Periscope when school closures were announced. Our goal was to curate a list of tools for educators to use with their students for distance learning. Going through an overwhelming list of tweets and posts through social media platforms can be extremely overwhelming, which is why we hosted this. As you are going through your distance learning with your stu...

Mar 31, 202030 minEp. 58

Ep. 57: Eric, Well-Being, And Fatty Brisket

In this episode, I break bread with Eric Curts. Not just break, fatty brisket to be exact. We have a great conversation all about well-being. And what a more perfect time to discuss well-being than Spring Break! Eric gives some great advice as to how he has focused on digital well-being in order to be a more balanced individual. So make sure you check this episode out and hear what Eric and I have to say about well-being... and fatty brisket. Buen provecho!

Mar 10, 202033 minEp. 57

Ep. 56: Tisha, Digital Citizenship, And Digital Literacy

In this episode, I'm joined by Tisha Poncio to discuss the differences between Digital Citizenship and Digital Literacy. She's a passionate Digital Learning Coach from Celina ISD and has done some great things with students at that district. In addition to these topics, we also discuss where she goes for donuts while in Austin, Texas. This episode was recorded entirely with a Rode SC6-L and my iPhone. We are in an extremely loud environment but I wanted to put this mic to the test. So tune in an...

Feb 25, 202023 minEp. 56

Ep. 55: Jenallee And TCEA 2020

In this episode, Jeni Long and Sallee Clark (AKA Jenallee) join me in the TCEA 2020 wrap up. They discuss their conference experience and some of their favorite sessions. In addition, they also discuss their love of being in the MIEE community. This is a fun episode full of great energy and knowledge. So enjoy, and help spread the word. Buen provecho!

Feb 13, 202046 minEp. 55

Ep. 54: Kroe, The Interactive Class, And Potato Skins

In this episode, I chat with Kristin and Joe Merrill, coauthors of The Interactive Class: Using Technology to Make Learning More Relevant and Engaging in the Elementary Classroom . We chat about their experience in education, how the book came to be, how they manage to keep it all together, and potato skins! It's a great conversation and if you haven't already done so, pick up a copy of their book using the link below. I'll be giving away a copy of the book to one lucky listener. If you'd like t...

Jan 28, 202039 minEp. 54

Ep. 53: Eujon And Coaching As A Tech Director

In this special FETC featured presenter episode, I chat with Eujon Anderson to discuss how he coaches as a tech director. He has an interesting take on coaching which is "Act like an admin, think like a teacher." He gives great advice for anyone looking to be a better leader. Buen provecho!

Jan 14, 202020 min

Ep. 52: Changes For 2020 And Garlic Noodles With Jumbo Shrimp

Happy New Year and welcome to 2020! In this solo episode I chat about what changes I'm making for 2020 and ask the listeners some questions about how to go about making change. This is a 10 minute episode that is easy to digest (no pun intended) but will make you think about what to change about yourself in 2020. In addition, I chow down on some garlic noodles with jumbo shrimp. The full recipe will be posted later this week on the site. Buen provecho!

Jan 08, 202011 minEp. 52

Ep. 51: Brianna, Coaching, FETC, and Texas Tacos

In this episode, I chat with Brianna Hodges to discuss her sessions at FETC, specifically, coaching sessions. She has some great insight on what it takes to be an educational coach. In addition, she also discusses the importance of storytelling in education. And what's an episode of EdTech Bites without some food talk, right?! Find out what kind of tacos she orders when she hits the taco spot. Buen provecho!

Dec 17, 201926 min

Ep. 50: Sara, Synth, And East Coast Italian Food

In this episode, I chat with Sara Candela from Synth to discuss what Synth is, how to start podcasting with your students using Synth, and what Synth 2.0 will be in the near future. In addition, she discusses her love for east coast Italian food and how she's adapted to west coast eats. So if you're wanting to start podcasting with your students, tune in, get yourself a bowl of pasta, and enjoy! Buen provecho!

Dec 03, 201950 min

Ep. 49: Google Certifications, Chad, Maria, And Popeye's

In this episode, I sit down with my good friends Chad Belford and Maria Garcia. We answer the question, "How does being a Google Certified Educator make me a better educator?" We all give our personal answers to this as well as read a couple of answers from other educators who answered this same question on Twitter and Instagram. Oh and did I mention that we do this while each enjoying a Popeye's chicken sandwich?! So grab your favorite chicken sandwich, tune in, and as always, Buen Provecho!...

Nov 19, 201929 minEp. 49

Ep. 48: Joey And The New Flipgrid

In this episode, I catch up with Joey Taralson from Flipgrid to talk about the Flipgrid updates. I first linked up with Joey for Episode 3 of the podcast so make sure you check out that episode as well to really understand where they were two years ago and where they are now. Make sure you subscribe, leave a review, and tell a friend about the show. Buen Provecho!

Oct 15, 201941 min

Ep. 47: Beginning Of The Year Keynote and Carbonara

Season 3 is under way folks! In this episode, I give my beginning of the year keynote that is directed to admin, coaches, tech coaches, teachers, and students. I do this while eating my favorite pasta ever, bucatini carbonara. Tune in to hear what I have to say to YOU to motivate you this school year. Buen provecho! Timestamps Admin, coaches, tech coaches: 4:51 Teachers: 11:20 Students: 19:30

Aug 13, 201926 min

Ep. 46: SMART SLSO

In this pre-ISTE episode, I chat with Michelle Muller and Luke Bilger from the School District of Philadelphia and Min Xin from SMART to discuss all things SMART Learning Suite Online. Michelle and Luke have began implementing SLSO in the district at various sites and have some great things to say about the implementation in their environment. The second half is with Min and he gives us some insight on the new integrations between SMART and GSuite. So check it out and if you're going to be atten...

Jun 18, 20191 hr 1 min

Ep. 45: David, Tiber Health, And Pizza

In this episode, I chat with Dr. David Lenihan to discuss how He and Tiber Health are disrupting the medical field with the use of edtech. He was so gracious that day and did not take a bite of his pizza until we were connected and recording. He also discusses some Puerto Rican food so make sure you tune in. Buen Provecho!

May 28, 201937 min

Ep. 44: Charlotte, BBQ, And Now What?!

In this episode, I'm joined by Charlotte Dolat to answer the questions we all go through this time of year, "State testing is over....now what?!". We both give some great ideas on what you can do after testing that are meaningful and integrate technology. We also hear what her BBQ and tortilla preferences are. Enjoy! Buen Provecho!

May 21, 201928 min

Ep. 43: Teachercast, ISTE, And Cheesesteaks

In this episode, I'm joined by Jeff Bradbury to discuss Teachercast, Jeff's site and podcast all for tech coaches. We're both going to be in Philly for ISTE 2019 so he also lets us know where to get the best Cheesesteaks. Buen provecho!

May 07, 201931 min

Ep. 42: Wes, Learning Menus, and Coffee

In this third installment of a four part series named, "Getting Ready For Testing", I chat with Wes Ryan all about digital learning menus. We park it at Taza Coffee House in San Antonio, set up shop outside, and record while taking advantage of the perfect weather. He's got a lot to say about learning menus including how to get started. So tune in to see how to give your students more choice and autonomy in your class with learning menus.

Apr 23, 201931 min

Ep. 41: Lauren, Corn Tortillas, and Digital Breakouts

This is part 2 of a 4 part series, "Getting Ready For Testing". In this episode, I chat with Lauren Snyder to discuss Digital Breakouts and or course, corn tortillas! We discuss what a digital breakout is, how to get started on one, and the pedagogy behind them. Tune in and check it out for yourself! Buen Provecho! Lauren works as an Instructional Technology Specialist in NEISD and is passionate about breaking down barriers and crushing norms in education. She is married and has two small childr...

Mar 27, 201937 min

Ep. 40: Brad, Flipping, and Mexican Food

In this part 1 of a 4 part series titled "Getting Ready For Testing Season", I'm joined by Brad Cloud to discuss, flipping the classroom. We do this while we chow down on some Mexican Food at Alamo Cafe here in San Antonio. Check this out to hear how you can flip your classroom to get your students ready for high-stakes testing. Buen Provecho! Brad has been involved with Texas public education since 1993. He has taught in varying capacities on the elementary, middle and high school levels. He cu...

Mar 19, 201934 min

Ep. 39: Sam And Apps For Pre-Service Teachers

In this episode, I chat with Dr. Sam Fecich to discuss must have apps for pre-service teachers. In addition, Sam tells us about one of her favorite family restaurants. This is a must-listen for pre-service teachers to have ready to go for day 1 in the classroom. Check it out and don't forget to subscribe!

Mar 05, 201945 min

Ep. 38: Chad, Jordan, TCEA, And The Office

In this episode, I'm joined by two good friends, Chad and Jordan. We discuss our big takeaways from TCEA as well as our favorite show, The Office. It's both insightful and silly. Check it out and make sure to follow both of them on Twitter. Buen Provecho!

Feb 19, 201944 min

Ep. 37: Heather, Seesaw, and Raising Cane's

In this episode, I chat with Heather Miller about the ups and downs of Seesaw (get it?!). We do this while dining of only the finest Raising Cane's fried chicken. What's not to like? Seesaw and fried chicken?! Check it out and make sure you subscribe, write a review, and tell a friend! Buen provecho!

Feb 06, 201939 min

Ep. 36: JD And Makerspaces

In this part 2 of a special 2 part FETC presenter series, I chat with JD Ferries-Rowe to discuss how Makerspaces are bringing creativity back into the classroom. He's well versed in the ways of the Makerspaces so be prepared to get some great ideas from him. If you're going to be attending FETC later this week, make sure you check out his sessions on creativity and student-based problem solving.

Jan 22, 201946 min

Ep. 35: Sylvia and Tinkering

Happy New Year! In the first episode of a two part FETC series, I chat with Sylvia Martinez, co-author of Invent To Learn: Making, Tinkering, and Engineering in the Classroom. We discuss the importance of tinkering in the classroom, her presentations at FETC, and food. Make sure you follow Sylvia on Twitter and check out her books. If you are planning on attending FETC, check out her sessions and chat with her afterwards. Sylvia Martinez Website Silvia Martinez Twitter Invent To Learn Website As...

Jan 08, 201934 min

Ep. 34: Jennifer And The Winward Academy

In this episode, I chat with the founder of the Winward Academy, Dr. Jennifer Winward. We discuss how virtual tutoring has transformed how and when students learn. She's a San Diego native as well and listen to hear what she has to say about her favorite cuisine from her worldwide travels, including flour vs. corn tortillas. Don't forget to tell a friend, subscribe, and leave a review on iTunes, Google Play, or whatever podcast platform you get your podcast from. Buen Provecho!

Nov 30, 201837 min
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