Shutting Down a Catering Business and Vulnerability as a Dad with Chef Kibby
Jan 18, 2021•1 hr 3 min
Episode description
#18: Chef Kibby talks to us about shutting down his catering business due to the pandemic. He tells us the struggles both emotionally and financially and how he inevitably pivoted his career to sharing his expertise online. Chef Kibby is also a biological, foster, and adoptive dad and tells us how cooking with his kids has allowed him to be more vulnerable as a dad and allows him to build strong emotional connections with his kids. Now, Chef Kibby has created his brand, Cookin’ with Kibb...
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