Episode 61: Global Food Security Act

On this episode of Eating Matters, host Jenna Liut discusses the Global Food Security Act, which fights worldwide food insecurity through the empowerment of local communities. Liz Marcey, Senior Policy Advisor at CARE USA – a humanitarian organization that fights global poverty and was instrumental in the passing of this legislation – joins the show to explain exactly what the act entails, who it impacts, and why it's significant. Later on the show we're joined by Greg Sewitz, Co-Founder of Exo, maker of the food bars that use cricket flour.

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