Episode 163 Merriwether on fermentation
Oct 25, 2021•1 hr 11 min•Season 4Ep. 163
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Episode description
Merriwether returns to the show to discuss fermentation. Yes, of course, beer and wine, but also sauerkraut and KimChi and more. There are a lot of good reasons to ferment foods which includes preserving that food for lean times. The benefits to human health from beneficial microbes is also a good reason to ferment foods.
Find more information on the show notes page. #fermented #probiotic #food
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