The Mix: Somali & Peruvian Cuisine Under One Midwestern Roof
Sep 14, 2020•27 min•Ep. 12
Episode description
Restauranteurs Alberto Denegri and Farxaan Jeyte joined forces to bring Peruvian and Somali food to the residents of Columbus, Ohio. Listen to them tell the story of how traditional dishes of Peruvian roasted chicken and Somali camel became popular in this Midwestern college town.
Heritage Radio Network is a listener supported nonprofit podcast network. Support Eat Your Heartland Out by becoming a member!
Eat Your Heartland Out is Powered by Simplecast.
For the best experience, listen in Metacast app for iOS or Android
Open in Metacast