Roots of Midwestern Foodways: Indigenous Influences

Eat Your Heartland Out

Jul 02, 2020•40 min•Ep. 3

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Episode description

Today we explore the impact of Indigenous ingredients, cooking, flavors and food sovereignty in defining Midwestern foodways. Featuring Sean Sherman and Maggie Rousu.

Sean Sherman

https://www.natifs.org/
https://sioux-chef.com/

Maggie Rousu

https://nativeharvest.com/

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