4.28.23 Merci for the Mammaries
Apr 28, 2023•46 min
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Episode description
On Today’s Menu:
- John returns from his 13th trip to Paris with stories & travel hacks
- How to approach French people
- If you can afford it, go to Paris just to eat the bread
- How to find the me in every city you go to
- The Prince of Prague (Sam) eats pigeon for the first time
- Pigeon in Paris > Pigeon in Prague
- Ash’s Napa adventures (hot take: the food SUCKS)
- Blame it all on Instagram & millennials
- Sauces & artistic little smears are making a comeback
- Tips about tipping
- Systemic mediocrity
- Old man rants
- Next week on Eat. Talk. Repeat.: Ash has some beef with John
Spots Mentioned:
- Gott's Roadside
- Bouchon Bistro
- Oakville Grocery
- El Camino Tapas Restaurant Praha
- Bistro Parisien - English - Le bon Georges: the breast part of John’s meal at Le Bon Georges was watching chef Lobet Loic break down a “mammile de vache” from the part of a cow that no one ever thinks of eating
- Yukon Pizza
Food News You Can Use:
- Fire at China Mama
- Big Wong Restaurant is closing
Thanks for tuning into today’s episode! If you enjoyed this episode, subscribe to the show, & make sure you leave us a 5-star review. Visit us at Eating Las Vegas & Eat. Talk. Repeat.
TWITTER: @EatTalkRepeat, @EatingLasVegas, @WhatsRightSam, & @AshTheAttorney
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