1.24.25 This Podcast Slaps, No Cap
Jan 25, 2025•1 hr 1 min
Episode description
On Today’s Menu:
- 30th year of John officially reporting on the Las Vegas food scene
- How honest and informed opinions are hard to come by (except on this pod)
- Influencers often compromise their integrity for compensation
- Did Eater Las Vegas’ Top Restaurant List piss John off? Yes, because they often miss essential local AND quality spots
- The James Beard Awards have become less meaningful over time
- Top 5 essential places off-Strip
- Food news you can use
- Recent ventures & spots mentioned
- What not to do at a house dinner party
Food News You Can Use:
- James Beard Award Semifinalists from Las Vegas
- Bojangles fried chicken place is opening
- China Mama reopens Jones location
- Gjelina Las Vegas Open
- Netflix Cafe: meals inspired by hit Netflix shows – Stranger Things, Squid Game, Bridgerton, Love is Blind… does anyone have a gun???
- Farm Basket revamp
- Stubborn Seed at Resorts World
- New Restaurant from Group Behind La Cave (Wynn) and La Comida, and formerly Nove Italiano from the Palms
- Julian Serrano Tapas closing date
- Fiola Mare not going in to Wynn at Lakeside
- Suzuya Patisserie closed second location
Quick Questions For Curtas: What are your 5 essential restaurants as a Vegas local?
- Monzù
- Esther's Kitchen
- China Mama
- Mae Daly's
- Anima by EDO
- JAMÓN JAMÓN
- Sparrow + Wolf
- Aroma Latin American Cocina
- Ada's Food + Wine
Recent Ventures & Spots Mentioned:
- Delmonico Steakhouse
- Craft Creamery
- Petite Bohème
- Sojo Ramen
- The Pepper Club
- Haochi by Chinamama
- Jipata
- Solamente Pizza
- Norm's Diner
- CUT, LAS VEGAS
- Carbone
- Trattoria Nakamura-Ya
- Peppermill Las Vegas
- Brezza Italian
- Milpa
- 00 Pie & Pub
- Joël Robuchon
Questions, comments, hate mail? Email us at cheers@eattalkrepeat.com!
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