In this episode, we head to the iconic Napa Valley to meet Amber Mihna, Global Sales Director at Staglin Family Vineyard — a family-run winery known not only for its exceptional Rutherford Bench Cabernet Sauvignon, but for embedding mental health advocacy into the very core of its mission. Amber dives into the story of how the Staglin family built their estate with a clear sense of purpose, from reclaiming historic vines to pioneering sustainability and championing inclusivity in the wine indust...
Jul 21, 2025•49 min•Ep. 244
In this episode, we are talking with Julia Moore, Communications Specialist at Bosman Family Vineyards , a South African winery at the forefront of ethical wine production and regenerative farming. With a 26% worker-ownership model, award-winning viticulture, and deep investment in education and inclusion, Bosman is redefining what sustainability in wine truly means. We explore the impact of shared ownership, the challenges and beauty of farming as a community, and the power of giving future gen...
Jul 14, 2025•54 min•Ep. 243
In this powerful episode, we head to Australia to meet Wayne Quillam and Ben Hansberry, the co-founders of Mt Yengo Wines —a First Nations–owned winery built on reconciliation, cultural expression, and community. Mount Yengo is more than just a wine label: it's a movement for inclusion and truth-telling through art, ancestral storytelling, and connection to the land. Through this episode we explore how Indigenous knowledge and values are guiding sustainable wine practices, how art and wine inter...
Jul 07, 2025•47 min•Ep. 242
In this episode, we head to the mountains of Northern Lebanon to meet Michelle and Claudine, neighbors, best friends, and the visionary founders of Heya Wines, a natural winery rooted in inclusion, heritage, and community. Heya Wines (meaning “She” in Arabic) is more than just a label, it’s a movement. From championing gender equity and employing Syrian refugee women, working with indigenous grapes and fermenting with apples in response to Lebanon’s energy crisis, every bottle tells a story of p...
Jun 30, 2025•48 min•Ep. 241
In this episode, we head to Oregon’s Willamette Valley to meet Remy Drabkin — winemaker, civic leader, innovator, and unapologetic champion for LGBTQ+ visibility in wine. Remy is the force behind Remy Wines and the founder of Queer Wine Fest , and in this conversation, we explore how equity, intention, and creative problem-solving are not just buzzwords, but daily practices in her winery and beyond. We get into everything from the power of thoughtful hiring and building inclusive spaces (yes, ev...
Jun 23, 2025•53 min•Ep. 240
Welcome back, wine friends! This episode is all about the rebels — the wild ones — the winemakers who’ve ripped up the rulebook and gone their own way. We’re diving deep into the world of declassified cult wines: the bottles that said "no thanks" to tradition-bound wine laws, and yet, somehow became some of the most expensive, most desired, and most obsessively followed wines on the planet. But before we get to the juicy stuff, let’s set the scene. You know those cryptic acronyms on European win...
Jun 16, 2025•34 min•Ep. 239
In this episode, we are talking to Harry Crowther , founder of Tiny Wine , to explore how technology, sustainability, and storytelling are reshaping the wine world. In this episode, we unpack how Tiny Wine is using innovative tech from Coravin Vinitas to bring iconic bottles to curious palates in small, perfectly preserved 100ml tubes. We'll talk Super Tuscans, Bordeaux, and about Harry's time in the Douro, fermenting separately the big five black grape varieties. So get ready to learn the diffe...
Jun 09, 2025•54 min•Ep. 238
In this episode, we return to the high Andes of Argentina with winemaker Thibaut Delmotte of Bodega Colomé to uncover the evolution of Malbec at extreme altitudes. Discover how altitude, climate, and vineyard practices shape Colomé’s flagship wines, and learn about Thibaut’s exciting personal project: Familia Delmotte . We also dive into Bonarda, explore the stylistic transformation of Argentine wine over the past two decades, and learn how Colomé became not only one of the most celebrated winer...
Jun 02, 2025•58 min•Ep. 237
Welcome back, wine friends! Today we’re heading high into the Andes – literally – to explore one of the most breathtaking wine regions on Earth: the Calchaquí Valley in Salta, Argentina, home to Bodega Colomé , the oldest continuously operating winery in the country, with roots dating back to 1831. Joining us is Thibaut Delmotte, winemaker at Colomé, to talk about crafting wines at extreme altitudes – some vineyards reaching over 3,000 meters above sea level! We explore how altitude affects grap...
May 26, 2025•50 min•Ep. 236
Hello wine friends, and welcome back! This week we dive into Part Two of my conversation with Ernst Loosen of Dr.Loosen . If Part One was all about Riesling royalty, this one is for the Pinot aficionados. While Ernie is globally known for his Riesling, he’s also been quietly and passionately cultivating a deep connection with Pinot Noir from Germany’s rolling hills of the Pfalz with Villa Wolf , to the expressive soils of Oregon’s Willamette Valley at Appassionata Estate , and now into the sacre...
May 19, 2025•57 min•Ep. 235
Hello wine friends, and welcome back! Today’s guest is none other than Ernst Loosen - widely regarded as Riesling royalty and the visionary behind Germany’s legendary Dr. Loosen estate in the Mosel Valley. In this episode, we dive into Ernst’s bold reimagining of Mosel Riesling, including an extraordinary 27-year lees-aged wine experiment that continues to evolve and amaze. We explore what makes Riesling so uniquely expressive in the Mosel’s slate soils, cool climate, and dramatic river bends, a...
May 12, 2025•59 min•Ep. 234
Welcome back, wine friends! In Part 2 of our journey through Chile’s Maule Valley, we’re staying put in the rugged, dry-farmed interior to uncover even more of its rich viticultural story. Returning guest Derek Mossman Knapp—co-founder of Garage Wine Co . and 2024 Old Vine Hero award winner —joins us again to spotlight Carignan (or “Cariñena”), a grape once overlooked in Chile that’s now at the heart of a heritage-driven revival. In this episode, we dive into VIGNO , the groundbreaking collectiv...
May 05, 2025•38 min•Ep. 233
Hello wine friends, and welcome back to another episode! Today, we’re taking a journey to Chile — but not just any part of it — to the Maule Valley's Secano Interior, a region that feels like a living history book. Here, it's less about polished, commercial wines and more about soulful, authentic expressions. There’s a strong movement to preserve heritage grape varieties and protect ancient vines, and I’m thrilled to be joined by someone who knows this better than anyone: Derek Mossman Knapp of ...
Apr 28, 2025•39 min•Ep. 232
Hello and Welcome back Wine friends! In this insightful episode, we dive into the vibrant wine scene of Lisbon with the brilliant Libby Brodie — wine consultant, journalist, and presenter based in London. Founder of Bacchus and Brodie wine consultanc y and wine columnist for City A.M. , Libby brings her expertise and creative flair to the world of wine after a successful career as a theatre producer. We chat about her recent mini-series The Lisboa Wine Tour , created in partnership with Vinhos d...
Apr 21, 2025•58 min•Ep. 231
Hello wine friends. In this Champagne episode we go behind the bubbles with a rare insider’s look at the still base wines of Champagne—vin clairs. From tasting sessions at iconic houses like Perrier-Jouët and Maison Mumm to exploring the nuances of vineyard pruning and regenerative viticulture, this episode uncorks the raw beauty and complexity of Champagne before it sparkles. Expect wine history, expert insight, and travel tips for planning your own fizz-filled adventure. If you want to skip ah...
Apr 14, 2025•25 min•Ep. 229
Hello wine friends and welcome back! This is part two of our conversation with Maxim Kassir , Head Sommelier at The Aubrey in the world-renowned luxury Mandarin Oriental. Max is no stranger to opening some of the finest bottles on the planet, so I had to ask him: What are his five wines to try before you die? Before diving into Max's ultimate wine bucket list, we chat about underrated wine regions that deserve your attention, smart food and wine pairings, and the best way to speak to a sommelier...
Apr 07, 2025•51 min•Season 6Ep. 228
Hello, wine friends! In today’s episode, we’re diving into the fascinating world of sake—what it is, how it's made, and why we often drink it like wine. Get ready for a deep dive into fermentation science like never before! Joining us is Maxim Kassir, Head Sommelier at The Aubrey in the world-renowned Mandarin Oriental and ambassador for Drink Japan. With his expertise, we’ll explore the complexities of sake, from brewing techniques to flavor profiles. This episode gets super involved —but if yo...
Mar 31, 2025•54 min•Ep. 227
Welcome back Wine friends! In this episode, I’m joined by Liam D’Arcy, better known as The Wine Wally on Instagram, a wine enthusiast who has built a thriving online community of over 104,000 followers. Unlike my usual guests—winemakers, sommeliers, or Masters of Wine—Liam is a passionate self-taught wine lover who has made wine education fun, fresh, and approachable. Now, he’s taken on a bold challenge: mastering everything there is to know about Chenin Blanc. To put his knowledge to the test, ...
Mar 24, 2025•59 min•Ep. 226
Welcome back wine friends! In this exciting episode we return with part two of our conversation with Amanda Barnes , a newly crowned Master of Wine and an authority on South American wine. Amanda shares her deep knowledge of Criolla grape varieties, the history and culture of South American winemaking, and the unique techniques that are helping preserve ancient vines. You can buy Amandas book HERE ! Before diving into the world of South American wine, I have some exciting news! I have been nomin...
Mar 17, 2025•49 min•Ep. 225
Hello wine friends and welcome back! In this special episode, we sit down with the incredible Amanda Barnes , award-winning wine journalist and newly minted Master of Wine—one of only 425 in the world! As the author of The South American Wine Guide , Amanda is an expert on the region’s vibrant wine scene. You can buy here book HERE I'm excited to interview Amanda because passing the Master of Wine exams is an incredible achievement. These exams are famously tough, requiring deep knowledge, sharp...
Mar 10, 2025•48 min•Season 6Ep. 224
Hello wine friends! Welcome to part 2 of our exploration of Turkish wines! In this episode, we're back with our special guests: Sila Serim of Vinolus Winery and Bronwen Batey , Editor of Turkish Wine, A Heritage Reborn . Today, we’re delving into one of Turkey's most iconic red grapes, Kalecik Karasu (or KK for short). This once near-extinct variety has made a stunning comeback, and we’ll discuss its fascinating history and unique characteristics. We’ll talk about other red indigenous grapes to ...
Mar 03, 2025•44 min•Season 6Ep. 223
Welcome back Wine friends, today we explore Turkish wines! Turkey is one of the world's oldest wine regions, yet its incredible diversity remains largely undiscovered. With over 1,400 indigenous grape varieties and 8,000 years of winemaking history, this episode dives into Turkey’s deep-rooted wine culture. Join us as we explore the fascinating story of Turkish wine, inspired by the book Turkish Wine: A Heritage Reborn . We're joined by Sila, daughter of winemaker Olus from Vinolus Winery , and ...
Feb 24, 2025•46 min•Season 6Ep. 222
Welcome back, wine friends! This is Part Two of our deep dive into Ukrainian wine. In this episode, we continue the journey with Sera Crow , a doctor of chemistry turned wine communicator and WSET diploma holder. Born and raised in Ukraine, Sarah is a passionate ambassador for Ukrainian wine. We go beyond the grapes to explore Ukraine’s main wine regions, from the Black Sea coast to the Romanian and Hungarian borders. We also discuss the challenges winemakers face, the impact of recent conflicts...
Feb 17, 2025•34 min•Season 6Ep. 221
Hello and welcome back wine friends! In this episode, we explore the fascinating world of Ukrainian wine with Sera Crow , a doctor of chemistry turned wine communicator and WSET Diploma holder. Born in Ukraine and now living in the UK, Sera shares her insights as a Ukrainian ambassador, highlighting the country’s unique grape varieties, winemaking traditions, and growing natural wine movement. We take a closer look at Odessa Black and Sukholimanskyi, two of Ukraine’s most famous grape crossings,...
Feb 10, 2025•46 min•Season 6Ep. 220
Welcome back, wine friends! This is part two with the brilliant wine journalist Kathleen Willcox , whose work you can find in Wine Searcher, The Drinks Business, Full Pour, and Wine Enthusiast. If you haven’t listened to part one yet, go back and check it out—we covered the evolution of wine styles, winemaking techniques, and unique wines you may have never heard of! This week, we’re diving into a truly fascinating topic: Why Bhutan might just become one of the world’s next great wine regions an...
Feb 03, 2025•30 min•Season 6Ep. 219
Welcome Back Wine friends, and a happy new year! In this episode, I sit down with Kathleen Willcox , a renowned wine journalist featured in Wine Enthusiast , Wine Searcher , and more. Together, we explore exciting innovations in the wine world: Virginia wineries experimenting with Petit Manseng, non-vintage wines made using solera systems, unconventional methods like soaking grapes in seawater and using green tea tannins, and even wines blending grapes from around the globe. Whether you're a sea...
Jan 27, 2025•47 min•Season 6Ep. 218
Welcome back, wine friends! In part two with Jacinta Madison Williams, wine educator and owner of Inflorescence , we dive into five lesser-known red grape varieties perfect for your holiday table and beyond. Discover hidden gems like Bulgaria’s Melnik 55, Austria’s Saint Laurent, and a sweet surprise with Mavrodaphne. As we wrap up the year, Jacinta also opens up about how her ADHD diagnosis has shaped her journey as an entrepreneur, offering inspiration for anyone considering new ventures in 20...
Dec 16, 2024•47 min•Season 5Ep. 217
In this episode, we're joined by the brilliant and entertaining wine educator, Jacinta Maddison Williams, the creative force behind Inflorescence . From hosting paint-and-sip classes to offering DIY wine kits and curating chef experiences with perfect pairings, Jacinta’s passion for wine is infectious. Together, we dive into her Top 5 Lesser-Known White Grape Varieties —a must for your Christmas table or a refreshing start to “Try January.” Forget dry January and embrace discovery with these sur...
Dec 09, 2024•56 min•Season 5Ep. 216
Celebrate a milestone with us on the Eat Sleep Wine Repeat podcast as we reach episode 200! In this special installment, we return for part two with Vince Anter, certified sommelier and founder of V is for Vino . Join us as we journey to Lebanon, a land steeped in winemaking history. Vince shares his heartfelt experiences filming in this remarkable region, highlighting its unique terroir, the harmony of ancient traditions and modern techniques, and the influence of Lebanon's breathtaking mountai...
Dec 02, 2024•39 min•Season 5Ep. 215
Hello wine friends, and welcome back! We’re thrilled to welcome Vince Anter, the founder behind the acclaimed independent wine series, V is for Vino , where Vince takes us beyond the bottle, exploring the culture, history, and winemaking philosophies that shape some of the world’s most iconic wine regions. Join us as Vince shares his journey into creating this celebrated series, the challenges he’s overcome, and unforgettable stories from his travels. We’ll also get an exclusive sneak peek into ...
Nov 25, 2024•46 min•Season 5Ep. 214
