Clive Blazey and Nick Mahlook
Aug 07, 2022•57 min•Season 1Ep. 266
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Episode description
Founder of The Digger’s Club, Clive Blazey, talks about soil health and growing your own vegies; Nick Mahlook, chef and co-owner of Lakes Entrance restaurant Sodafish, talks all things seafood; and John from the Queen Vic Market provides a fresh produce update. With presenters Cam Smith and Kent Goldsworthy.
Website: https://www.rrr.org.au/explore/podcasts/eat-it
Cam Smith on Instagram: https://www.instagram.com/camsmith_eat_it/
Twitter: @EatItRRR
Facebook: https://www.facebook.com/EatItRRR/
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