QUICK LISTEN - BSF (From Ep 349)
Mar 28, 2025•15 min
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Episode description
BSF brought to us by Red Energy
BOOK:
Caro reviews The Friday Afternoon Club by Griffin Dunne
SCREEN:
Corrie reviews Fellow Travelers on Netflix
FOOD:
Lemon, Sicilian Olive and Jalapeno Spaghettini with Pecorino (from Delicious
magazine: the Italian Cookbook
Produce
• 1/2 bunch Flat-leaf parsley
• 4 Garlic cloves
• 2 Jalapenos
• 2 Lemons, zest and juice of large
Condiments
• 150 g Olive Pasta & grains
• 500 g Spaghettini Oils & vinegars
• 80 ml Olive oil
Dairy
• 80 g Pecorino
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