Dominican Cuisine 🇩🇴 S1 Ep 5
Aug 29, 2020•20 min•Season 1Ep. 5
Episode description
In this episode, Kesia tells us about typical breakfast, lunch, and snack foods in the Dominican Republic. Â We also talk about the unique way Dominicans make rice and why you can never use a non-stick pan.
Get the show notes with all the vocabulary from season 1 when you sign up for the Dominican Spanish 101 Audio Course at DominicanSpanish101.com
Learn conversational Spanish the way it's spoken in the Dominican Republic
> Schedule a Spanish Lesson with Kesia and learn more Dominican Spanish: spanishconsalsa.com/kesia
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