Discovering Fast food going vegan

It’s Thursday, which means it’s time for a Candid Conversation! In these episodes, we’ll cover life updates from the ranch (Natalie) and the farm (Tara), things we are currently obsessed with, community recipes, or industry news. In this episode of Candid Conversations: Fast Food Goes Vegan we cover:

• Farm and Ranch Updates: Back to School!
• Tara’s Currently Coveting: Lone River Ranch-Ritas
• A Candid Conversation About Fast Food Going Vegan
• Community Recipe: Roast Beef Sliders from @emilyponwith

Resources and links mentioned in this episode

• Advocacy Resource Guide: A multipage document of resource/paper/article links for you to access and use in all your advocacy efforts.
• Top 3 Tips for Sharing Online: Not sure where to start your journey of sharing online? Start HERE with our Top 3 Tips for Sharing Online.
• Elevate Your Instagram Toolkit: This self-guided toolkit will help you elevate your presence on Instagram. Find tips on bio optimizations, stories, and more!
• Elevate the Online Course launches again in October, make sure to join the newsletter to stay up to date on the release to snag your spot. 
• Connect with Natalie and Tara on Instagram

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Find the complete show notes here: https://www.elevateyouragstory.com/blogposts/032-fast-food-goes-vegan

Please note this episode may contain paid endorsements and advertisements for products and services. Individuals on the show may have a direct or indirect financial interest in products or services referred to in this episode.