Episode 213: Cookbook Review Round Up

Sometimes we miss the mark a bit and frankly, that happened with the cookbook we intended to review this week. But we were not deterred. Between Betsy, Kate, and Tara, we found a whole slew of cookbooks. You can detox, try Mediterranean cooking, make a simple vegetarian supper, or go all out with your Christmas baking with this list. We know we can't wait to hear what you try. Or maybe recommend a book for us!
Books we talked about included:
Nadiya Bakes: Nadiya Hussain

Clean Slate: Martha Stewart Living

Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook]

Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: Noor Murad and Yotam Ottolenghi

Bread, Toast, Crumbs: Alexandra Stafford

Vegetarian Suppers from Deborah Madison's Kitchen: Deborah Madison

Advent: Festive German Bakes to Celebrate the Coming of Christmas: Anja Dunk

Classic German Baking: Luisa Weiss

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