July, 2025
Harriet Behar of rural Gays Mills remembers the early days of CROPP and Organic Valley, now worldwide markets of organic produce and dairy products.

Harriet Behar of rural Gays Mills remembers the early days of CROPP and Organic Valley, now worldwide markets of organic produce and dairy products.
Philothea talks with Rufus Haucke of Keewaydin Farms about organic food production and holding events through ‘Driftless Curiosity’ on their 200 acre farm outside of Viola, WI.
Jillian Varney of Small Family Farm CSA spends the hour on Digging Deep.
Joseph Childs and Philothea Bezin spend the hour talking with Mark Kastel of Organic Eye.
Joseph Childs speaks with Amy Fenn of the Crawford Stewardship Project.
Philothea and Joseph discuss his attendance at the World Farm Forum recently held in Rome, Italy.
Philothea Bezin talks with Joseph Childs of Crawford Stewardship Project on his attendance at the World Farm Forum recently held in Rome, Italy. Learn how he got chosen as one of 2 US delegates, what the forum is and what his experience was like
Joseph Childs hosts Wisconsin Farmer’s Union President, Darren VonRuden discussing the U.S. Farm Bill.
Joseph Childs host Phil Mueller from Soldier’s Grove discussing Crawford County politics and it’s influence on local agriculture.
Joseph Childs presents a review of the book, “The Meat Racket:The Secret Takeover of America’s Food Business” by Christopher Leonard.