Is Chicken Really a Better Choice than Beef for Lowering Heart Disease Risk?
Jul 07, 2019
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
Americans jumped on the white meat over red meat bandwagon over 35 years ago in an effort to lower cholesterol and heart disease risk. But is white meat any better for your health in this regard? Listen in this week as Dee discusses a new study showing the effects of red meat, white meat and plant protein on cholesterol levels. The results may surprise you.
For the best experience, listen in Metacast app for iOS or Android