Bacon and Barrel: The Whiskey

Bacon and Barrel was such a big event we had to split it into two episodes. In the first one, we focused on the food, but this one we focused on the whiskey. Our friend Tim, @nashvillebourbonenjoyment, sat down, and then we closed down the event with the one and only Dan Gardner from Four Roses. If you listened to our first sit down with him, you know this is gonna be good.    All glassware provided by www.distilleryproducts.com   Use www.caskcartel.com to get your spirts shipped to your door