CULINARY MECHANIC - podcast cover

CULINARY MECHANIC

Simon Zatyrkaculinarymechanic.com
Join Chef Simon Zatyrka, as he opens the door to candid conversations with the hospitality industry's most innovative leaders. Each episode runs the gamut from chefs talking about the community and cultures of kitchens to tech innovators talking about their concept to push the hospitality industry forward. You can expect a blend of battle-tested restaurant wisdom and modern leadership insights that challenge "the way it's always been done". You never know when the conversations about the business of hospitality are going to shift gears to discuss wood fired cookery, the camraderie of kitchen teams or the delusions of friends wanting to open a bar because they like sitting in one. New episodes drop weekly. Subscribe now to join a community of leaders who are as passionate about the business of hospitality, people and leadership as they are about food and cooking. Welcome to our sandbox.
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Episodes

#11: Cooking at the Ritz to Island Living on St. Barths with Jarad McCarroll

Join us as we delve into the remarkable journey of Chef Jared McCarroll, from his formative years in South Africa to the bustling kitchens of London, and finally to the tranquil shores of St. Bart's Ocean Club. Discover how loss, determination, and a deep love for hospitality shaped Chef Jared's path, leading him to create a culinary haven in one of the world's most exclusive destinations. Website: https://oceanclubstbarths.com/ Instagram: @jarad_mccarroll @oceanclubstbarths...

Mar 12, 202437 min

#10: From Chaos to Calling - An Inspiring Story of Change with Charlie Negrete

In this episode of Chef Journeys, Chef Simon is joined by Charlie Negrete, sharing a captivating tale of overcoming addiction, finding purpose in the culinary world, and working at Bracken's Kitchen to feed millions and teach others to work in the culinary world. Dive into Charlie's journey from chaos to calling, filled with raw honesty and inspiring moments of transformation. Website: https://www.brackenskitchen.org/ socials: Instagram: @brackenskitchen @chef_charlie_negrete...

Mar 05, 202433 min

#9: From the Ski Slopes to a 30 yr Career on the Beach with John Harris

In this episode of Chef Journeys, host Simon Zatyrka sits down with the esteemed chef John Harris for a captivating exploration of his remarkable culinary career. From humble beginnings as a ski bum in Utah to his rise as an executive chef in Florida, John shares the twists and turns that shaped his 40-year journey in the world of food. With anecdotes ranging from handling his first 10-inch chef's knife to orchestrating grand banquets on the beach, listeners are treated to a delightful narrative...

Feb 27, 202423 min

#8 Knowing Your Path and Sticking to it with Jason Balestrieri

Join Simon Zatyrka of Culinary Mechanic in this engaging conversation with Jason Balestrieri, a restaurant chef with a wealth of experience, who shares his journey from his humble beginnings as a teenager in Milwaukee to running his own restaurant, Cantinetta Luca. Jason initially developed a passion for food during family gatherings in his hometown, eventually learning to prepare meals as a latchkey kid. He further honed his skills at a trade school before venturing to Los Angeles, where he wor...

Feb 08, 202441 min

The Power of Storytelling: Transcending the Role of Chef with Jensen Cummings

Join us in this episode as Chef Journeys takes an unexpected turn with guest Jensen Cummings, who has not only transcended the chef role but has ventured into the world of media and marketing. Jensen shares his captivating journey, starting from being the fifth consecutive generation of chefs in his family to navigating the restaurant industry's highs and lows. Discover the pivotal moment that led Jensen to reevaluate his path and transition into the diverse realms of consulting, event productio...

Feb 01, 202453 minEp. 7

Simon's Journey: Vol. 2

Chef Simon reflects on the whirlwind years he spent cooking in Santa Barbara and Los Angeles, from the high-pressure kitchens of the Four Seasons to the celebrity-filled chaos of the Viceroy Hotel. He recounts his journey from a good cook to a decent manager, learning valuable lessons about leadership, stress, and the importance of knowing when to say enough. Buckle up for a wild ride through the LA culinary scene, filled with late nights, Red Bull-fueled rushes, and the occasional star sighting...

Jan 25, 202426 minEp. 6

Simon's Journey: Vol. 1

Embark on a riveting episode of Chef Journeys as Simon, aka the Culinary Mechanic, steps into the spotlight to share the remarkable tale of his culinary expedition. From his humble beginnings as a 17-year-old garnish guy in a New Mexico restaurant to the chaos of running a beachfront eatery in Massachusetts, Simon takes you through the highs and lows that shaped his unique chef journey. Get ready for an engaging narrative filled with passion, perseverance, and a love for the art of cooking....

Jan 18, 202420 minEp. 5

The Epic Odyssey of a Certified Master Chef with Tom Griffiths

Join us in this captivating episode as Certified Master Chef Tom Griffiths shares the inspiring story of his culinary journey, from the glamorous kitchens of Le Cirque to the intense challenges of earning the prestigious Master Chef title. Discover the sacrifices, the passion, and the unwavering dedication that fueled his ascent to culinary greatness. Simon and Chef Tom delve deep into the challenges chefs face, touching on income disparities, burnout, and the evolving culinary landscape. Tom ad...

Jan 18, 202443 minEp. 4

From Grandma's Kitchen to Stadium Chef with Gilda Sanchez-Menick

In this captivating episode of Chef Journeys, host Simon Zatyrka is joined by the remarkable Gilda Sanchez Menick, an expert in the art of feeding crowds. From banquets to catering and grand events, Gilda shares her culinary journey, starting with childhood inspiration from her Salvadorian grandmother. The discussion delves into her culinary school experience, challenges in the restaurant business, and the transition to managing colossal catering operations. Gilda's insights into organizing larg...

Jan 10, 202429 minEp. 3

A Chronicle of a Private Chef with Joe Oliveira

In this episode of Chef Journeys , host Simon Zatyrka explores the fascinating world of private chefs with guest Joe Oliveira, a seasoned private chef with a journey that spans the restaurant industry to private homes. Joe shares his introduction to the culinary world, starting as a busboy in Martha's Vineyard and gradually making his way through different roles in the kitchen. His culinary education at Johnson and Wales led him to Boston and eventually to the West Coast, where he spent over two...

Dec 13, 202325 minEp. 1

The Rise of the Farm Chef with Seth Fernald

In this captivating episode of Chef Journeys, Simon Zatyrka engages in an insightful conversation with Chef Seth Fernald, the resident chef of Oxbow Farm and Conservation Center in Carnation, Washington. The episode unfolds as Seth shares the remarkable story of his culinary journey, from humble beginnings as a dishwasher to becoming a passionate advocate for the farm-to-table movement. Seth's culinary odyssey commences at the age of sixteen, working as a dishwasher in a bar and grill, eventuall...

Dec 13, 202334 minEp. 2
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