Juan, the young Venezuelan in Madrid. A few years ago, a Venezuelan named Juan arrived in Madrid in search of new opportunities. In love with the city. From his first visit, he decided he wanted to stay and build a life there. Juan missed the food of his native country and realized that many other Venezuelans living in Madrid also felt the same way, so he decided to open a small ripera in the middle of the city. At first,
the Arepera had difficulty bringing in clients, but John did not surrender. He worked hard to improve the quality of his arepas and to promote his business through social networks. Little by little, the Arepera began to gain popularity. People began to talk about Juan' s delicious arepas and before he realized it, the little arepera had become a sensation in full sun. The success of John ' s aripera was not only thanks to the quality of the food, but
also to the passion and dedication that he put into his business. John made sure each client felt welcome and satisfied, and this led to many regular customers recommending him to their friends and family. Thanks to his hard work and perseverance, Juan was able to build a successful life in Madrid. His aripera became an emblematic place in the neighborhood of Sol and a meeting point for the Venezuelan community in the city. Juan was grateful for the opportunity to live in Madrid
and for the welcome he received from the local community. Author José Pardán. Corral Bravo Narration