Episode 153: I Did Chocolate For 16 Years, Now What?

If you’re feeling stuck, just be honest. Honesty is one of the hardest things to come by it seems. It seems even more difficult to truly trust oneself. To be raw and vulnerable and seen. There has been some hesitation on my part to show up more in social media, to create videos again, to share what I’m currently working on (besides the highlight reel), because in some way, I still feel like I don’t have things “figured out.” I’m quickly realizing, however, it must be an ego thing to get caught up on how what I portray out to the world for “who I am” is going to be perceived. If I truly love myself, I can bare it all. And perhaps that will help inspire others to do the same, as well as, teach me that I am enough exactly as I am.

Deep topic. Raw topic. Tune in for the full episode ;)

Lastly, if you’re an OG and came to me first from the chocolate world, rest assured, Codinha Chocolate Mentorship still is in existance! I have simply allowed myself to explore past the world of chocolate as I truly believe that the mental + business skills are needed to succeed in any endeavor. For more resources to work with me, chocolatier:

✨Tinacodinha.com

✨https://www.tinacodinha.com/apply

For life-time access to all chocolate and chocolate business courses:

✨https://www.tinacodinha.com/codinhachocolatelibrary

If you found this podcast helpful, kindly leave a 5 star review

To connect further, you can always DM me on Instagram ✨https://www.instagram.com/tinacodinha/