A Tale of Two Brews: A Conversation on Brewery Coffee Shops
Sep 28, 2022•1 hr 7 min
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Episode description
So many taprooms sit empty for a bulk of the day. In this conversation, we will talk with brewery owners and managers that not only serve beer, but also operate as a coffee shop. We will dive into why they chose this model, strategies for success, lessons they've learned, and items for you to consider if looking into a similar concept.
This conversation features:
Lindsey Forsche (Four Keys Brewing)
Chuck Garrity (Death of the Fox Brewing)
Corrie Bateman (COVA Brewing Company)
Morgan O'Sullivan (Flyteco Brewing)
Steve Dedman (Honey Bee Coffee and Brewery)
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