Episode 017: Jeff Gordinier
May 20, 2019•1 hr 39 min•Ep. 18
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Episode description
This week I talk to Jeff Gordinier, the Food Editor at Esquire and author of the upcoming Hungry: Eating, Road-Tripping, and Risking It All With The Greatest Chef In The World. We had a long, wide-ranging talk that covered a lot of ground. He's an expansive thinker, and a hell of a writer, and if you're at all interested in food writing you'll find a lot to chew on. Enjoy!
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