The Triangle Approach of “Culinary, Sensory & Nutrition” Featuring Chef John Feeney
Jun 30, 2021•3 min•Season 2Ep. 26
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Episode description
Join Chef John Feeney as he discusses how Culinary Artistry plays a large role in delivering nutritionally balanced cuisine, without compromising flavor. Culinary Artistry, Flavor, and Nutrition is your competitive advantage.
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