Episode 311: Fully Firm - podcast episode cover

Episode 311: Fully Firm

Nov 14, 201753 minEp. 311
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Episode description

This week on Cooking Issues, Nastassia is away fulfilling "family obligations," and Dave is joined in studio by Jack Schramm, former head bartender of Booker & Dax. Tune in to hear them talk Booker & Dax drink specs, browning meat before you (pressure) cook it in Instant Pots, using your car as a cooking vessel, country ham, vacuum sealers, and more!

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Episode 311: Fully Firm | Cooking Issues podcast - Listen or read transcript on Metacast