#124 Khristina Mulyono | HER

Khristina Mulyono didn’t always want to be a chef but when she moved to Melbourne from Indonesia, studying was a way in. She already had a degree in English Literature and a teaching career under her belt so she thought, why not try something else, and embarked on a career as a pastry chef. From talking to Khristina, I get the feeling that she would be incredible at anything she turned her hand to, but luckily for the Melbourne dining public, it is desserts and cakes, and we get to reap the delicious benefits. I loved meeting and talking to Khristina. She is passionate, yet calm and has some wonderful perspectives on life and hospitality.