Zucchini Chips - podcast episode cover

Zucchini Chips

Jun 08, 20251 min
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Episode description

WBZ's Jordan Rich talks with Mona Dolgov, a nutritional coach and culinary expert, about her recipe for an air fryer snack. 

Get all the news you need by listening to WBZ - Boston's News Radio on the free #iHeartRadio app!

Transcript

Speaker 1

Hello, once again. Welcome. It's Connoisseur's Corner, guarantee you to make you hungry. I'm Jordan Rich. Joining me today is my good friend Mona Dogoff. She's a wonderful cookbook writer and publisher. She's got one coming out called Satus fry all about the air fryer, coming out this summer, and we thought we'd give you a little hint into what's happening in air fryers. How about a tasty and healthy snack for us?

Speaker 2

What it is making air fryer Zucchini chips Oh so good? So basically, yes, you're adding in a vegetable into your diet in a very very healthful way. You cut up your zucchini into quarter inch coins, lightly salt them for five minutes to remove any excess water. Then you prepare a coating of gluten free breadcrumbs I like gluten free with some shredded parmesan. Create a flavored eggsh with egg,

garlic powder, onion powder, salt and pepper. You bread them up, sprits it with olive oil, and then cook it up in your air fryer four hundred degrees for ten to twelve minutes. Flip it in the middle and it makes an amazing crunchy snack. Want to dip for it? Make a Greek yogurt dip. Combine a little bit Greek yogurt, some oregano, lemon, zest, garlic, honey, and dry dial and the best snack ever you make.

Speaker 1

It seem so important for me to get my hands on this immediately. I can't believe it. This sounds so great and it's so easy too. That's the best place.

Speaker 2

That's what I'm all about, or to making it healthy, delicious and.

Speaker 1

Super super easy, all right. Find out more at monadalgov dot com. All part of Connosurce Corner WBZ, Boston's news radio

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