The Blood and Sand - podcast episode cover

The Blood and Sand

Oct 03, 202450 minSeason 1Ep. 156
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Episode description

It's one of the most well-known, canonical Scotch cocktails, but is it actually good? Here to discuss and teach everything you need to know about the Blood and Sand is Izzy Tulloch, head bartender at New York's Milady's. Listen on (or read below) to learn Izzy's Blood and Sand recipe — and don't forget to like, review, and subscribe!

Izzy Tulloch's Blood and Sand Recipe 

 

Ingredients 

- ¾ ounce very fresh orange juice

- ¼ ounce Carpano Antica sweet vermouth

- ¼ ounce Punt e Mes

- ¾ ounce Cherry Heering

- 1 ounce Monkey Shoulder Blended Scotch

- Garnish: lemon twist (express and discard)

Directions 

 

1. Add all ingredients to a cocktail shaker with ice.

2. Shake vigorously and double-strain into a chilled sour glass.

3. Express and discard a lemon twist to garnish.

 

 

📧Get in touch: cocktailcollege@vinepair.com 

 

🍸Follow us: 

- VinePair: https://www.instagram.com/vinepair/

- Tim: https://www.instagram.com/timmckirdy/ 

- Izzy: https://www.instagram.com/izzy_sees/

 

 

 

 

 

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