Your Guide To Fall Baking in Madison

It’s Thursday, which means we’re talking food and drink. Cozy season is upon us, and for many of us, fall means getting into the kitchen and baking some of our favorite recipes. Cap Times food and culture editor Lindsay Christians talks with Bianca Martin about some of her favorite things to make, including apple cake and banana bread, and some tips and tricks for both experienced and newbie bakers. Plus, if you don’t want to bake yourself, we offer recommendations for top spots to buy seasonal baked goods.

Join us every Thursday as we explore Madison's food culture, from the brewers and bakers to the chefs and cheesemakers.

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