Episode description

We chat with Ruth Reichl about the glory days and final days of Gourmet magazine. Plus, Egyptian street food in Berlin; Alex Aïnouz's hotel room cooking hacks; and Mini Almond Cakes with Spiced Chocolate.

\

For this week's recipe, Mini Almond Cakes with Spiced Chocolate, visit: https://www.177milkstreet.com/recipes/mini-almond-cakes-with-spiced-chocolate

\

This week's sponsor: \

Go to www.KingArthurFlour.com to see King Arthur Flour’s complete line of products.

Hosted on Acast. See acast.com/privacy for more information.