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139: The Sheepherder’s Ball: Basque Cooking in America - podcast episode cover

139: The Sheepherder’s Ball: Basque Cooking in America

Christopher Kimball’s Milk Street Radio

Sep 22, 2017•51 min•Transcript available on Metacast

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Episode description

The Kitchen Sisters report on the secret history and food of Basque sheepherders in America; our recipe for French apple cake; and the difference between mass-produced and artistan wines.

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139: The Sheepherder’s Ball: Basque Cooking in America | Christopher Kimball’s Milk Street Radio podcast - Listen or read transcript on Metacast