Episode 122: Top chef Stephanie Izard, puppy chow cake, viral Costco casserole
May 01, 2023•1 hr
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Episode description
This week, Monica tells us about her whirlwind trip to Europe. Back in Chicago, Monica and Louisa visit Stephanie Izard’s new Little Goat Diner. Then, Monica learns about puppy chow cake from pastry chef Leigh Omilinsky at Daisies. Lastly, Louisa gets influenced to buy Chinese casseroles from Costco, but Will They Eat It?
chicagotribune.com/chewingpodcast
Louisa Chu: Insta @louisachu1, Twitter @louisachuMonica Eng: Insta @monicaengreporter, Twitter @monicaeng
Links
Pre-order Made in Chicago: Stories Behind 30 Great Hometown Bites
*Discount code S23UIP
Music
Theme music: “Zhong Nan Hai” by Carsick Cars
Outro music: “15 Minutes Older” by Carsick Cars
Segments: “Chicago at Night” by Spoon, “This Year” by The Mountain Goats
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