Chef's PSA Podcast - podcast cover

Chef's PSA Podcast

André Natera | Chef's PSA Mediachefspsa.com
The no-nonsense chef podcast for culinary leaders. Chef's PSA with André Natera gives cooks direct insight into kitchen management and what separates the pros from the rest. Featuring conversations with James Beard Award winners, Top Chef champions, and Bocuse d'Or competitors, we reveal the Michelin standards and discipline required to build a serious career. Weekly mentorship for BOH pros who want to GET CHEF BRAINS. https://chefspsa.com
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Episodes

Chefs Secret! Kitchen Tips and Tricks Ep. 86

In this episode of the Chef's PSA podcast, host Andre Natera shares various tips and tricks that can be useful to chefs in their daily kitchen operations. He discusses the importance of a kitchen set up with a finishing station, creative uses of the Cryovac machine for more than just vacuum packing, and the advantage of pre-hydrating xanthan gum for thickening. Andre also gives insights on effective kitchen practices like using a scale for multiple measurements, using green oil, grinding vegetab...

Feb 18, 202423 min

How Chef’s Get Ready for Game Day! Ep. 85

Chef's PSA Podcast: Preparing for the Big Day & Surviving Major Events In this episode of Chef's PSA Podcast, host Chef Andre Natera discusses preparations for big culinary events like Super Bowl Sunday and Valentine's Day. He shares his experiences as an executive chef during big events, points out common mistakes, and provides suggestions for planning, staffing, menu creation, and crisis management. Chef Andre also recommends several helpful resources to budding chefs and gives a sneak pee...

Feb 12, 202416 min

The Angry Brunch: Chef's Rant Ep. 84

Chef's PSA Podcast: Angry Brunch Episode Host Andre Natera talks about his unfiltered, hilarious, and somewhat controversial dislike for brunch in this episode of the Chef's PSA Podcast. He humorously highlights the headaches and frustrations that many industry professionals face when dealing with brunch. Natera outlines the challenges of restaurant brunch service including last-minute customer walk-ins, menu planning, overworking, wastage, and coping with hangovers. Despite understanding the bu...

Feb 04, 202414 min

The Race to the Top: Exploring the Pitfalls of Fast Success Ep. 83

The Importance of Slow Success in the Culinary Field - Chef's PSA Podcast In this podcast episode, Host Andre Natera talks about the value of slow and diligent success versus rushed achievements in the culinary field. He discusses the urgency often prompted by social media, the importance of mentorship, and the risks of overly rapid career progression. Natera stresses the significance of gaining comprehensive experience by thoroughly working through all kitchen roles. He warns against the hazard...

Jan 29, 202414 min

Menu Change 101: Critical Path to Menu Success Ep. 82

Join host Andre Natera in this episode of the Chef's PSA podcast as they discuss the essential path for altering your menu. The discussion includes understanding critical paths, menu brainstorming, the importance of training and approval by stakeholders, and the forward-thinking strategy of planning seasonal menus in advance. The episode also introduces the food cost Oracle AI app and shares ideas on how AI could potentially streamline menu changes. Andre stresses the need for balance between cr...

Jan 21, 202419 min

If You Compromise Your Standards You Fail Ep. 81

If you compromise on your standards it is a slippery slope to having none. 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our must-read collection, including 'Culinary ...

Jan 14, 202417 min

If You Want to Make Your Food Better Use Better Ingredients Ep. 80

Why using better ingredients is the secret to making great food. Discover the secret ingredient to culinary perfection in our latest episode. Dive in for a journey of precision and passion in the kitchen. 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.co...

Jan 08, 202418 min

Attention to Detail Ep. 79

Why is it important to pay attention to details in cooking or running a kitchen? Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our must-read co...

Dec 31, 202318 min

2024 Food Industry Trends Ep. 78

Lets talk about what my TOP 2024 Food and Beverage industry trends are. Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our must-read collection,...

Dec 24, 202316 min

No Matter How Well You Do Something Another Chef Thinks You're Wrong Ep. 77

Why you can make something perfectly and Chefs will tell you that you're making it wrong. Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with our mus...

Dec 17, 202321 min

How to Make Sure You Always Have a Great Service Ep. 76

If you want to have a great service, what are the steps you need to take to ensure its success? Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary career with o...

Dec 11, 202316 min

Chefs, Robots, New Cooks and The Future Ep.75

Will A.I. replace you? What is it like being the F.N.G. for new cooks and chefs, what is in my crystal ball? Let’s cuss and discuss! 📘 **GRAB YOUR FREE CULINARY GUIDES!** 📘 Elevate your culinary prowess with our FREE eBooks! While donations are welcome, they are not mandatory. Access guides on basic recipes, culinary terms, and opening a restaurant to refine your skills. 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📚 **ESSENTIAL READING FOR ASPIRING CHEFS** 📚 Advance your culinary ...

Dec 03, 202320 min

Why Being a Chef is the Exception to the Rule Ep. 73

Most chefs never break through. Here's how to be the exception. In this episode of Chef’s PSA Podcast, André Natera lays out what it really takes to stand out in the culinary industry. He shares the difference between chefs who rise to the top and those who burn out—or fade away. Hear about André’s upcoming book Bad Chefs and Bad Cooks, and how new technologies like AI will play a role in the future of the kitchen. Whether you're a line cook, sous chef, or dreaming of Michelin stars, this episod...

Nov 26, 202318 min

Kitchen Nightmares: Avoid These Red Flags at All Costs Ep. 74

On this episode of Chef’s PSA, we discuss some Red Flags to look out for when hiring and taking a job as a chef or cook. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culina...

Nov 26, 202321 minEp. 74

The More Things Change the More They Remain the Same Ep. 72

On this episode of Chef’s PSA, we discuss how no matter how much things change some things remain the same. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with my essential books! - Culinary Leadership Fundamentals - Bad Sous ...

Nov 11, 202318 min

Kitchen Street Cred Ep. 71

On this episode of Chef’s PSA, we discuss the Social Currency of being a chef in a kitchen. How do you get "Street Cred". Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culin...

Nov 05, 202316 min

Correcting Course, Avoiding the Iceberg Ep. 70

On this episode of Chef’s PSA, we discuss How to Correct Course when things are not going correctly. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with my es...

Oct 29, 202316 minEp. 70

The Times Are Changing, What Can We Learn from The Past Ep. 69

On this episode of Chef’s PSA, we discuss how times are changing in the culinary world, and how did we get here. We discuss some of the histories of kitchen culture. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with my essen...

Oct 22, 202325 minEp. 69

Getting Jobs, Leaving Jobs and Finding Your Career Path Ep. 68

In this episode of Chef’s PSA, we discuss how to find out what type of chef you want to become. What is the correct career path for you, and how to leave a job as a professional. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa...

Oct 15, 202323 minEp. 68

Kitchen Rust Ep. 67

On this episode of Chef’s PSA, we discuss Kitchen Rust, as I tell you what it is like to step back into a kitchen after 2 years. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in you...

Oct 08, 202315 min

Is The Culinary Ship Sinking? Ep. 66

In this episode of Chef’s PSA, we discuss the current staffing crisis facing the culinary industry. Why is everyone working harder and getting nowhere? Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY B...

Oct 01, 202319 min

Finding Your Unique Style As A Chef Ep. 65

On this episode of Chef’s PSA, we discuss how to find your unique cooking style and do you have one? What is your food? Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinar...

Sep 23, 202318 min

You're Only As Good As Your Last Meal Ep. 64

On this episode of Chef’s PSA, we discuss the old saying “You’re only as good as your last meal”. Let’s break it down on what that means and how you can escape this. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/ 📖 **BUY MY BOOKS** 📖 Invest in your culinary growth with my essen...

Sep 17, 202311 min

A Chef Can Cook, But A Cook Can't Chef Ep. 63

On this episode of Chef’s PSA, we get into why a Cook isn't a Chef + My Top 10 Cookbooks! Unlock the key differences between a cook and a chef, and get the lowdown on the must-have cookbooks that every culinary enthusiast should own. 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad : https://chefspsa.gumroad.com/...

Sep 10, 202324 min

Basic Kitchen Etiquette Ep. 62

Master Kitchen Etiquette with Chef's PSA! Dive into the intricacies of professional kitchen etiquette and learn the unwritten rules that every aspiring chef should know! Hit play now on Chef's PSA to make sure you're not just cooking food—you're cooking up success! 📚 **FREE EBOOKS FOR CHEFS!** 📚 Get your hands on my free eBooks to elevate your cooking skills! Donations are appreciated but not required. 100 BASIC RECIPES, CULINARY DICTIONARY, GUIDE TO OPENING A RESTAURANT 🔗 Download on Gumroad...

Sep 03, 202329 min

What Makes A Good Sous Chef? Ep. 61

Ever wondered what it takes to excel as a sous chef in a top kitchen? Look no further. In this eye-opening episode of Chef's PSA, we dive into the unspoken rules, essential skills, and psychological tactics that set great sous chefs apart from the rest. From always making your head chef shine to never leaving before they do, learn the dos and don'ts of being a second-in-command that everyone wants in their kitchen. If you're an aspiring chef or already in the culinary field, this episode is your...

Aug 28, 202324 min

Taking Over the World - One Restaurant at a Time Ep. 60

Dive deep into the riveting journey of a chef's ambition and resilience in the competitive culinary world. In this revealing episode, we unravel the mental strategies that paved the way to opening a standout restaurant and ascending to the zenith of the city's gastronomic scene. From the spark of a dream to the challenges faced and victories celebrated, it's a raw, honest, and inspirational account of what it truly takes to make a mark in the culinary universe. For every chef, restaurateur, and ...

Aug 19, 202316 min

Chef's Playbook: Acing the Culinary Job Interview Ep. 59

Step into the competitive world of culinary job interviews with confidence and flair! This episode of Chef's Playbook dives deep into the tactics that set you apart in the chef's hiring arena. From dressing to impress to mastering the nuances of body language, we've got you covered. We'll also reveal the secrets to catching an employer's eye and how relentless pursuit can turn that interview into your dream job. Whether you're a budding chef or a seasoned pro, these insights will sharpen your ed...

Aug 13, 202322 min

Mastering Menus & the Creative Process Ep. 58

Step into the vibrant world of menu creation with Chef's PSA. In this episode, we unravel the intricate dance between profitability and sheer culinary creativity. Learn how a dish transitions from an idea to a profitable menu item while keeping its creative flair alive. Understand the strategies behind attracting patrons, and dive deep into the collaborative magic that brings a dish to life. For anyone passionate about the culinary arts, from budding chefs to avid foodies, this is an invaluable ...

Aug 06, 202328 min

Food Cost Explained Pt. 3 Ep. 57

Unveil the final secrets of food cost management in Episode 3 of our series on Chef's PSA. Learn about regular inventory checks, intelligent menu creation, and prioritizing quality over low costs. Empower your culinary journey and restaurant's growth. Listen to the full series, apply these insights, and watch your business thrive. Don't forget to follow us for more chef insights and tips! Go to www.chefspsa.com to get all the book and learn more.

Jul 30, 202317 min
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