Chef Roberto Treviño - podcast cover

Chef Roberto Treviño

Chef Roberto Trevinofacebook.com
Roberto Treviño is an American chef known for his appearances on Iron Chef: America and The Next Iron Chef. He is a chef who over the years has been the owner / operator of over 13 restaurant concepts and bars in the area of San Juan, Puerto Rico.

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Episodes

Episode 20; Season 1- Why you should not wait ?

The digital world is important but you should not wait and just do it. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jul 15, 202120 min

Episode 18; Season 1- A Diamond in the rough.

Today we are talking on the challenges post covid lock downs and staying revalant in the restaurant industry. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jul 08, 202119 min

Episode 15- The story of the two chorizos

We are today at the hourglass district and the story of the chorizos came up. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

May 19, 202123 min

Episode 12- Season 1-Finally got to meet the Chef creator of the Mamba Burger.

Tonight we were invited to share some time to learn more on the young Chef who created the tribute burger : The Mamba Burger. Chef Alex Diaz has been holding it down in Seminole County Florida. Chef Alex is such a Kobe fan he dedicated a Burger to his Basketball Hero, Kobe Bryant. The burger is a creation which packs a big punch and super tasty. Casselberry Florida is home to Alex Fresh Kitchen a locally owned scratch kitchen which is located in the heart of the city and it is visited by many of...

Mar 02, 202117 min

Episode 11; Season 1- Miercoles de Musica

Today we talk about different topic and I talk about my Current music selection. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Feb 11, 202126 min

Episode 9; Season 1- Working in the wildest kitchen in florida.

Today I talk about my time here at Don Julios Mexican Kitchen. It is a wild time and never been pushed so far in my life as a Chef. Busy is not even a good noun for the volume we do. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jan 29, 202119 min

Episode 8; Season 1- I filmed a new TV show for a local TV network.

My publicist Rick booked me into a new TV show and just finished filming it. Stay connected to find out more information. Do not forget to support me via patreon! Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jan 27, 202125 min

Episode 6; Season 1- Downtown Orlando

Downtown Orlando was a great experience for me and I believe it has a great deal of potential. Many locations with great curve appeal but there needs to be more research and landlords need to be more open for creative deals. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jan 11, 202119 min

Episode 5; Season 1- Dia de Reyes

Dia de reyes. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jan 06, 202110 min

Episode 4; Season 1- New year and New Beginnings.

New Year and New Possibilities! Lets stay focused and engaged ! Buena Vida y Buena Comida! Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Jan 05, 202112 min

Episode 3; Season 1-Sharpen your Chef Knife.

Tonight I speak on why you need to continue to sharpen your chef knife. Never stop fighting and always stay focused. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support .

Dec 30, 202013 min

Episode 2; Season 1- The line

Today, I just got out of the line and there's a full moon out. The job of the line cook is critical in any restaurant chain and I enjoy being in it. We have our first sponsor; Orlando brewing is a local brewery with over 11 years of tradition and longevity. Feeling a little wild tonight after coming out of work. THE KITCHEN CARTEL! #war #cheflife Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support ....

Dec 30, 202018 min

Episode1; Season 1

Tonight I was visiting El Cilantrillo Restaurant and meditated on the time during covid and coming back to orlando. Chefs want to talk on what is going on and how we are dealing with it all. I speak on my success and failure. Covid certainly has us very tense and I speak on how I have survived these troubling times. Become a supporter of this podcast: https://www.spreaker.com/podcast/chef-roberto-trevino--4729037/support ....

Dec 29, 202034 min
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