All right, now in studio, our dear friend Alex P. Taylor. Now, typically we talk about food and we eat food, but right now we're talking about your TV show that you were on, Below Deck. How cool are you? Can you believe this? Yeah? I feel like it's a dream come true. Just something that you always thought, like, what would it be like to be on a reality TV show? And now I know, and now you know, and you've been talking about this with me
privately for a long time. Now it can be revealed. Now you're doing a media press me very much, spawn right, I mean, it's really an amazing experience. Natalie, tell me about the episode, where we can watch it and how we can follow you. So the show is below Deck on Bravo. We're talking episodes thirteen and fourteen are the ones that you'll see our local Connecticut group on as well. I was the primary so I got to kind of pick out the themes and design what the parties would look like
and the food. We did the Feast of the Seven Fishes, Well they picked the right person, I mean, and octopus nachos. I mean, let's talk about octopus nachos. Let's just talk about nachos in general. Yeah, it's so much fun. I wanted to add too that Freeda in West Hartford they actually have collabed with me now, so they have an octopus nacho called Nachos Popo Bonito that you can get in the restaurant in honor of the
Nacho King collaboration. I love and Sandy and her husband. They're such good people and they love you so much, and they have so many good things here. There is so good. It's just so nice to I'm seeing all these collabs work for you in such a nice way. And now for the TV show, was this a one and done? Like? Is your your episode? Have they called you back? Is there any possibilities of more collabs with them? Or so we have two episodes that you can watch for sure.
That is the end of our charter. So we were charter number seven. But I want to say listen, keep your eyes peeled because you never know what could happen. You never know where you're gonna have, You never know where the King will be in the future. So the best way to follow you is where I would say, Instagram is Alex P. Taylor one the ones important, or you can head over and check out the exclusive blog. I've been writing about the experience on below Deck alexp Taylor dot com.
P isn't Peter Taylor dot com. I think we got it, Yes, we definitely got it. We got you, We got your number, we got your yeah, got your name, we got we got your number, and we got you below deck, and we got you here at iHeart Communities, and we got you everywhere and get you know. I love you. I love you right. This is a bond right here. I mean, come on, food for a life. This is so good. I can't wait for you to try these octopus natchos. All right, well, Freda's
always does it right. Alex P. Taylor, thanks for being on our show and congratulations. Thank you my friend,
