Episode 4: Fast-Tracking Urban Farming with Tim Eng
Jun 26, 2021•14 min•Ep. 4
Episode description
Tim Eng is our guest host on the Home Grown podcast this week. He is on-site at Shenandoah Valley at Polyface Farms with Joel Salatin, taking a deeper dive into sustainable farming and food production. This episode talks about animal husbandry, processing poultry, and rabbits on our own, designing the farmstead, how to cut down a tree, and developing farmstead water systems with ponds, pumping, pipes, and cisterns. Join Tim to hear his take on fast-tracking the learning curve to becoming a self-sustainable farmer and teaching the next generation to love and appreciate the freedom of being self-sufficient.
Pre-order The Nourishing Asian Kitchen cookbook!
For the best experience, listen in Metacast app for iOS or Android
