Mourne Seafood Bar, Dundrum
Jun 06, 2011•7 min
Listen to this episode in Metacast mobile app
Don't just listen to podcasts. Learn from them with transcripts, summaries, and chapters for every episode. Skim, search, and bookmark insights. Learn more
Episode description
Gavin Walker enjoys a memorable afternoon at the Mourne Seafood Bar in Dundrum. After a short review of the meal, gavin talks with head chef Wayne Carville about local produce, training staff and a new cookery school opening in July
For the best experience, listen in Metacast app for iOS or Android