Special Interview #24: Hollerhorn Distilling - Buffalo Happy Hour

This is our most interesting interview yet. Karl Neubauer is the owner and mastermind behind Hollerhorn distilling, specifically created with the idea in mind to create one of the first American Single Malts. We talk a TON about the emergence of the American Single Malt, what makes it different from Bourbon, Whiskey, and Scotch, and the similarities between the Scotch we know from Scotland. Also, we talk a lot about the artistic past of him and his wife, their first distillate which is made from Maple Syrup, the calming and welcoming building that overlooks Naples NY, and so much more. This is a must listen, so much knowledge. Thanks so much, Karl, for hosting us, DO NOT SLEEP ON HOLLERHORN. 100% worth the trip, BHH Approved! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!