Extended Trailer
Mar 11, 2021•19 min
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Episode description
Black Food Folks is an organization founded by Clay Wiliams and Colleen Vincent to connect Black food creatives in tangible ways. Through Covid-19 the organization has strengthened and grown and has an eye toward intentional storytelling and has taken to podcasting. This first effort is Black Desserts where host Therese Nelson deep dives into the life and work of the creative forces behind our countries most delicious sweets.
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